Chocolate Muffins

  • 3 ripe bananas
  • 1 cup peanut butter
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1/4 cup chocolate chips
  • Use one of the following subs for 3 eggs:
    • 1 Tbsp. distilled white vinegar or apple cider vinegar + 1 tsp baking soda = 1 egg
    • 1 Tbsp. fine ground flax + 3 tsp. warm water + 10 minutes = 1 egg
    • 1 Tbsp. chia seed + 1/3 cup water + 15 minutes = 1 egg (works
      best in brownies or breads because it makes more dense – not
      light and fluffy)

350 degrees in muffin tins for 18 to 20 minutes