Baked Ham
Get a Sugardale ham - best.
Ingredients
- 10 lb Ham - bone in Example - cook for 50 minutes or so (5 min per pound)
- 1 each pineapple slices - fresh or canned
Instructions
- preheat oven to 325
- peel the ham
- score the fat
- use toothpicks to put pineapple all over the ham
- place on a drip rack in a pan with no liquids - do not cover the ham
- heat until 135 degrees (ham is already cooked, so just heating it up)